Alex is a dedicated district manager with 20 years of restaurant experience, including 16 years of direct leadership in operations and people management. Born and raised in Maine, he has lived on the seacoast his entire life. Passionate about food and music, Alex cherishes time with his family — he has been married for 13 years (together for 21) and has two children, 10-year-old son Cayden and 7-year-old daughter Claire.